Tuesday, November 20, 2012

Quick Hors d'oeuvres

It seems like I turn around and it's already 3:00pm.  How did that happen?  It's Plyo time and you're not supposed to eat because there is a strong possibility of spilling your cookies.  I had just finished making my son some chicken and there was some left over.  I thought wow that is not enough for a meal.  So this is how these little snacks came about today.

You're gonna need some toothpicks!


Ingredients:

*Strawberries
*Cubed cooked chicken
(I seasoned mine with salt, pepper and garlic powder)
*Cubed apples
(I used honeycrisp apples because they are my fave!!!!)

 


Ingredients:

*Mozzarella stick (cubed)
*Turkey Pepperoni
*Spanish Olives

Ingredients:
*Mushrooms
*Pizza Sauce  (I always make extra and keep it in the fridge for emergencies)
*Parmesan


Pizza Sauce

Ingredients:

*1 yellow onion chopped
*1 can tomato paste
*2 roma tomatoes chopped
*15oz tomato sauce
*2C chicken stock
*Season with basil, oregano, fennel, salt, and a small packet of truvia (you can use any sugar)

Directions:

*On a pan spray cooking spray and cook onions until translucent
*Add tomato paste and cook until it softens
*Add tomatoes, tomato sauce and cook for 3 minutes
*Add chicken stock and season
*Bring to a boil and then cover and place on low and let it cook down for 45 minutes or until thick.

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